What would it taste like on a Ritz Cracker?
I drained the milk and scooped some on a Ritz Cracker. That was good it still need something more.
3 cups coleslaw with carrots, chopped fine
2 boiled eggs, diced fine
1/3 – 1/2 lb small salad shrimp
1/2 cup mayonnaise
1-2 tbsp milk (optional)
1 tsp celery salt
4 scallions chopped fine
Salt to taste
In a medium mixing bowl stir together cabbage, eggs, shrimp, mayonnaise, salt, scallions and celery salt. If it seems thick stir in milk, only if needed. Chill until ready to serve. Serve on Crackers. Sprinkle each cracker with just a pinch of celery seed.
2 cups coleslaw with carrots (purchased in bag)
3 boneless skinless chicken breasts
1/2 cup scallions
1/4 cup Szechuan sauce
1 tbsp Chinese five-spice powder
1/4 tsp cayenne
1/2 tsp salt
1/ tsp black pepper
1 tbsp butter
1 lemon, juiced
1 head Bibb or iceberg lettuce
2 tbsp olive oil
1/4- 1/2 tsp garlic powder
In a medium bowl toss together coleslaw and scallions with the Szechuan sauce. Set aside.
In a medium bowl stir together 1 tbsp olive oil, cayenne, Chinese five-spice, salt, pepper and garlic powder. Cut chick breasts into thin strips and toss in the spice mixture until well coated. In a large skillet on high heat, heat 1 tbsp olive oil. Add coated chicken and cook about 4 minutes or until lightly browned. Add lemon and butter and stir chicken for about another minute. Remove from pan. Let cool. When cooled place a spoonful of coleslaw on a lettuce leaf, top with a spoonful of chicken and roll the lettuce leaf.
1 cup + plus 3 tbsp whipping cream
1/2 cup sugar
1 envelope plain gelatin
1 cup light sour cream
1/2 – 1 tsp pure vanilla
In a sauce pan heat and stir together whipping cream, sugar and gelatin, until gelatin dissolves. ( no granules )
Cool until slightly thick. Whisk in sour cream and vanilla until smooth. Pour into a 3 cup mold that has been rinsed with cold water. Chill for at least 4 hours or over night. When ready to unmold and serve with prepared strawberries.
4-6 cups strawberries
1/2 cup powdered sugar
Slice strawberries and dust in layers with powdered sugar.
It is a delicious refreshing treat. Enjoy!
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