Cream Cheese & Yogurt Fruit Dip
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Recipe type: Side Dish or Dessert
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 1 8-oz package cream cheese
  • 2-3 tbls packed brown sugar
  • 2 5.3-oz vanilla yogurt containers
Instructions
  1. Allow the cream cheese to soften for 10-20 minutes before starting.
  2. Put all ingredients into a bowl, starting with only 2 tbls of brown sugar, using a hand mixer mix until well combined.
  3. Taste it, if you would like it sweeter put in another tbls of brown sugar.
  4. Let the dip cool for about an hour before serving.
Recipe by Spindles Designs by Mary and Mags at http://spindlesdesigns.com/2016/05/fruit-kabobs-fruit-dip.html