This cool delicious summer treat is so refreshing on a hot day. But don’t eat too fast, or you will get brain freeze.
Citrus Ice
3 cups sugar
4 cups water
5 or 6 ripe bananas, mashed
1 46 oz pineapple juice
1 12 oz can frozen lemonade (undiluted)
1 12 oz can frozen orange juice concentrate (undiluted)
2 quarts water
1 15 oz can crushed pineapple (optional)
1 2 liter bottle Fresca
In a large sauce pan, bring to a boil sugar and 4 cups water. Let cool. In a very large bowl mix all ingredients. Divide between two two empty 5 quart ice cream containers. Place in freezer for about four hours, stir and scrap edges. Repeat every 2 hours until frozen to a slushy consistency. To serve, thaw for 20-30 minutes and spoon into glasses. Pour Fresca over slush. Enjoy!
Mary Ellen
This looks and sounds delicious!!! We would love it if you would link up at our linky party:
http://www.lifewiththecrustcutoff.com/two-girls-and-a-party-linky-party-20/
Live every Wednesday to Sunday.
Hosted by:
http://www.lifewiththecrustcutoff.com/ Parrish @ Life with the Crust Cut Off
http://thissillygirlslife.com/ Dana @ This Silly Girl’s Life
We hope to see you there!
Thanks for the invite – we’ll be sure to check it out!
This looks so good and refreshing!
P.S. I love your blog header:)
Thank you for visiting. Our header was fun to put together. I’m glad you like it.
This post is being featured on my Lemon Love 50 recipe round up. Thanks for previously linking it to my Tasty Thursdays party. Enjoy!! Nichi
http://mandatorymooch.blogspot.com/2013/07/fantastic-fruit-series-week-1-lemon-love.html
Thanks for featuring us! We love lemon recipes too, can’t wait to read your round up. Thanks! Mags
Sounds refreshing, just tweeted to our followers 🙂