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Author: Margaret
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Guyanese-Style Chicken Chow Mein
My son, Robert found a new recipe and started asking what some of the ingredients were. He explained that he had remembered how good Guyanese Chow Mein was and wanted to learn to make some. Which really meant mom will you guys make it first to see if it is good. Some of the ingredients…
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Etched Window
When we purchased our house, the small room at the top of the stairs had this open window space that looked down on the living room below. What you see through this space is the ceiling of the living room below. There was never much concern about this opening until one day the cat jumped…
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Show and Tell Saturday #7
Love of Fabric My mother loves fabric. She belongs to one of “Keepsake Quilting” collections of the month. She says that she should quit, but that she is to nosy to stop. She loves what comes every month and anxiously waits to see what is in the package. When I saw this pattern, it had her name all…
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Cabinet Renewed
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Over the past year and a half we have been remodeling our kitchen. Part of this process has been to re-purpose as much as possible. We did away with the microwave above the stove as well as the cabinet. The microwave was replaced elsewhere in the kitchen but the cabinet has been sitting in the…
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Sausage and Wild Rice Casserole
We never seem to tire of making new things to eat. We love good food and strong flavors. We also like to use up ingredients that have set in the refrigerator or cupboard for a while. This time it was wild rice. And to be totally truthful I love just about anything with sausage in…