Author: Mary Ellen Stringham
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Oatmeal Molasses Bread
Last week I came home from work to find that my husband had been cooking up a storm. The house smelled divine. I looked and found he had made rolls and bread. I said “You never make bread”. His reply was ” I know.” He wanted to try a new kind of bread. What he…
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DIY: Recovered Trailer Cushions
I love a challenge! I have a co-worker who purchased and older camping trailer. She and her husband decided that it was a little out dated for their tastes so they decided to redecorate. They had a quote to recover the cushions and choked at the price. I choked at the price. She knows that I…
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Teriyaki Meatballs
On the first Sunday of each month we have all of our children to dinner. Each one of them definitely has their favorite that are certain repeats throughout the year, but we try to have a variety as well. Sometimes it’s just a variation on a theme. Like “Teriyaki Meatballs”.
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Fresh Corn Salad
Isn’t it fun when you leave your comfort zone of your home, town, family circle even state and find something new. We recently went to my husband’s niece’s wedding. We haven’t really seen her since she was a young teenager so we were not familiar with her tastes or interests. At the luncheon they served…
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Gluten Free Biscuits
I’m always looking for new “bread” products recipes for our gluten-free eaters. I think that is the thing they miss the most. Thanks to “The American Test Kitchen” ( ATK ) the possibilities are a lot greater.