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Category: appetizer
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Gluten Free Biscuits
I’m always looking for new “bread” products recipes for our gluten-free eaters. I think that is the thing they miss the most. Thanks to “The American Test Kitchen” ( ATK ) the possibilities are a lot greater.
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Guacamole Layer Dip
Every week my husband and I feed our two bachelor sons Sunday dinner. I feel that it is important that they have at least one healthy meal a week and it gives us the opportunity to keep up with what’s going on in their lives. The challenge in this weekly endeavor however, is having a variety of…
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Baked Chicken Fingers
Chicken is a mainstay in our diet. The continual question is “What shall we do with it tonight?”. Baked Chicken Fingers is one of those that can be tweaked a little and be different every time you make it. We don’t like to fry food, but liked the baked crispiness of this recipe. We have…
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Crunch Top Salad
For years my husband and I made fun of jello salads, basically banning them from any dinner party. Growing up in Utah at the time we did it was at every dinner family or church. Then we found this recipe. “Crunch Top Salad” It is more like dessert than a salad. It is now a…
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Fry Sauce
A while ago we asked the question on our Facebook page ” What do you like with you fries, Ketchup, Fry Sauce or Ranch? “ More than one comment was, “what is fry sauce? We were raised in Utah and thought that everyone ate Fry Sauce. I seemed to always know what the ingredients were…