Category: recipes

  • Yellow Rice with Beans and Sausage

    Yellow Rice with Beans and Sausage

    It is amazing the things I am willing to try now that gluten is not a part of my family’s diet.  We are eating more and more rice, beans, and potatoes at our house. I get tired of eating these things the same way all the time so I have started to experiment and try…

  • Easy French Bread

    Easy French Bread

    We love French bread. You can do so many things with it, you can use it as pizza crust, french toast, toasted with PB & J, cheese sandwich or any sandwich for that matter, garlic bread, cheesy garlic toast and our favorite hot from the oven with butter.    This recipe is great to start…

  • Strawberry-Rhubarb Crisp

    Strawberry-Rhubarb Crisp

    About 3 years ago Mary Catherine brought a new dessert for us to taste.  It was a recipe that her husband was introduced to while in Canada.  It was divine,    “Strawberry-Rhubarb Crisp”.  She had purchased Rhubarb and commented on how hard it was to find beautiful red Rhubarb.  John’s mother has a huge Rhubarb…

  • Russian Cream with Strawberries

    Russian Cream with Strawberries

    Sunday morning after church we had a family brunch.  We had great breakfast casserole, cinnamon rolls and fruit.  The grand kids all love strawberries so John said I am going to make   “Russian Cream”. This is a recipe that an past co-worker of John’s, who suddenly passed away about 30 years ago, shared with…

  • Butter Pan Rolls

    Butter Pan Rolls

    Butter in them, butter on them, just plain buttery goodness!   I am one of those cooks that doesn’t let margarine pass my lips.  This roll recipe says it all. Ingredients 1 tbsp SAF yeast 1/3 cup sugar 1 1/2 cups hot water 1/2 cup butter, melted 2 eggs slightly beaten 1/4 cup instant nonfat dry…