Last week I came home from work to find that my husband had been cooking up a storm. The house smelled divine. I looked and found he had made rolls and bread. I said “You never make bread”. His reply was ” I know.” He wanted to try a new kind of bread. What he came up with was his own version of oatmeal bread we call “Oatmeal Molasses Bread”.
When I was growing up my mother made a recipe called “Crumb Pudding” and I always thought it was the same as “Bread Pudding”. I was way wrong! Totally different. Don’t get me wrong Crumb Pudding is wonderful and I will have to post it another time. I wanted to make Bread Pudding and see what it was like. John and I had an idea of what we wanted it to taste like, so off to the internet. Bread Pudding with Pecan Topping is what we came up with after reading many recipes and not liking any of them 100%.